COMILONA is a nomad Argentine festival celebrating the very best food, wine, chefs and producers from this beautiful and diverse South American country. This inaugural week-long event will take place in London from 11th May 2015, focusing exclusively on the cuisine, history & culture of Buenos Aires.
The spotlight of the festival will be shone on nine of the best young Argentine chefs in the world. Each chef will offer a distinct interpretation of Buenos Aires’ regional cuisine, showcasing both modern and traditional perspectives of the area.
COMILONA is organized by founder of Malevo Group, Diego Jacquet in partnership with the Official Tourist Board for Buenos Aires.
Diego Jacquet, Chef Patron of MALEVO GROUP in London & Bochinche in Singapore
Martin Baquero, Argentine chef of the year - 2011
Soledad Nardelli, Head Chef at Chila in Buenos Aires, ranked 21st at the Latin America’s 50 Best
Gonzalo Aramburu, Chef Patron of Aramburu in Buenos Aires, ranked 14th at the Latin America’s 50 Best
Diego Cardoso, Executive Chef of Percy & Founders in London
Pablo del Rio, Chef Patron of Siete Cocinas in Mendoza
Sebastian Mazzola, Chef Patron of “Cooking in Motion”
Valeria Digiacomo, Pastry chef at one Michelin-starred Il Sole di Ranco in Varase, Italy
Victor Trochi, Head Chef at one Michelin-starred Les Magnolies in Girona, Spain